소장자료

Nutritional Health Strategies for Disease Prevention [electronic resource] :

  • Wilson, Ted. editor. , Temple, Norman J. editor.
  • 2001
Nutritional Health Strategies for Disease Prevention [electronic resource] :
  • 자료유형
    단행본
  • 서명/저자사항
    Nutritional Health[electronic resource] :Strategies for Disease Prevention / edited by Ted Wilson, Norman J. Temple.
  • 개인저자
    Wilson, Ted., editor., Temple, Norman J., editor.
  • 단체저자
    SpringerLink (Online service)
  • 형태사항
    XVI, 336 p. 5 illus. : online resource.
  • 총서명
    Nutrition ??and ??Health
  • 내용주기
    1 Nutrition Advocacy for Better Health -- 2 Population Nutrition, Health Promotion, and Government Policy -- 3 Calcium Intake and the Prevention of Chronic Disease: From Osteoporosis to Premenstrual Syndrome -- 4 Sodium and Other Dietary Factors in Hypertension -- 5 Proper Nutritional Habits for Reducing the Risk of Cancer -- 6 Health Benefits of Soy Isoflavones -- 7 Antioxidants in Health and Disease -- 8 Dietary Antioxidants and Protection from Coronary Heart Disease -- 9 Dietary Fat, Blood Lipids, and Coronary Heart Disease Risk -- 10 Current Theories Regarding the Influence of Diet and the Control of Obesity -- 11 Homocysteine, Diet, and Cardiovascular Disease -- 12 Medical Nutrition Therapy for Diabetes: What Are the Unanswered Questions? -- 13 Health Aspects of Fish and n-3 Polyunsaturated Fatty Acids from Plant and Marine Origin -- 14 Optimizing Nutrition for Exercise and Sport -- 15 Health Promoting Herbs as Useful Adjuncts to Prevent Chronic Diseases -- 16 Fetal Nutrition and Cardiovascular Disease in Adult Life -- 17 Impact of Nutritional Epidemiology -- 18 Use of Biotechnology to Improve Food Production and Quality -- 19 Nutrition on the Internet -- 20 Nutrition in the 21st Century.
  • 일반주제명
    Chemistry.
    Nutrition.
    Primary care (Medicine).
    Chemistry.
    Nutrition.
    Primary Care Medicine.
  • 기본자료 저록
    Springer eBooks
  • 기타형태 저록
    Printed edition: 9781475760545
  • ISBN
    9781592592265
  • 언어
    영어