Campylobacters, helicobacters, and related organisms

  • Newell, D. G. (Diane G.) , Ketley, Julian M. , Feldman, Roger A.
  • Plenum Press
  • 1996
Campylobacters, helicobacters, and related organisms

Holdings Summary

No. Location Call No. Availability Due Date Request/Reservation
1 연세의학도서관/3층 구관/35서가 4열 616.0145 N544c 대출가능 -

Table of Content


Ⅰ. Detection and culture from clinical specimens and foods, speciation, and typing
1. Summary of workshop: Cultuer and detection
2. Summary of workshop: Detection of campylobacters in food and the environment
3. Summary of workshop: Speciation and subtyping
4. Comparison of selective media for primary isolation of campylobacters
5. Comparison of the productivity of a variety of selective media for campylobacter and arcobacter species
6. Isolation of pure populations of helicobacter helimannii-like bacteria
7. Long-and short term storage of helocobacter pylori in gastric biopsies
8. Comparison of staining techniques for detecting gastric helicobacters in tissue sections
9. Measurement of campylobacteraceae isoprenoid quinones by fast atom bombardment mass spectromerty
10. Use of filtration to isolate campylobacter and related organisms from stools
11. Evaluation of FlexSure™HP: A rapid serological assay for H.pylori detection as compared to HM-CAP™EIA and EGD biopsy
12. A campylobacter medium for all seasons?
13. Utilization of amino acids by campylobacter jejuni
14. Evaluation of colony lift immunoblot methodologies for specific enumeration of enteropathogenic campylobacter
15. Optimising recovery of campylobacter spp. from the lower porcine gastrointestinal tract
16. Use of a candle jar for incubating campylobacter jejuni
17. Experimental detection of plesiomonas shigelloides antigen in faces by ELISA and reversed passive latex agglutination test as a model for campylobacter
18. Detection of C.jejuni in milk and poulty using the magnetic immuno-polymerase chain reaction assay
19. The formation of viable but nonculturable C.jejuni and their failure to colonise one-day-old chicks
20. campylobacter and salmonella contamination of fresh chicken meat
21. Moleculat characterization of oxidative stress defence systems in campylobacter spp.: implications for aerobic survival
22. Coccal cell switching and the survival and virulence of C.jejuni at high oxygen tensions
23. Two-dimensional protein profiles and fatty-acid compositions in coccoid forms of campylobacter jejuni
24. campylobacter and faecal indicators in streams and river subject to farm run-off
25. Isolation of sub-lethally injured campylobacter from water
26. Occurrence of thermophilic campylobacter spp. in foods and waters in Northeen Ireland
27. Frequency of occurrence of campylobacter spp. in meats and their subsequent sub-typing using RAPD and PCR-RFLP
28. Polymerase chain reaction assay for the detection of viable campylobacter species from potable and untreated environmental water samples
29. Development of a quantitative methodology to estimate the number of enteropathogenic campylobacter on fresh poultry products
30. The seasonality of thermophilic campylobacter in beef and dairy cattle
31. The survival of campylobacter spp. in water
32. campylobacter, salmonellas, and indicator bacteria in the Lune estuary
33. AP-PCR as typing method in clinical isolates of helicobacter pylori
34. PCR/RFLP and PFGE sub-typing of thermophilic campylobacter isolates from poultry epidemiological investigations
35. A multi-centre study of methods for sub-typing campylobacter jejuni
36. Pulsed field electrophoresis in campylobacter epidemiology
37. Subtyping of campylobacter isolates from Sewage plants and waste water from a connected poultry abattoir using molecular techniques
38. Differentiation of campylobacter strains from chickens in the USA using a DNA probe
39. Differenitation within campylobacter jejuni and C. coli by PCR-RFLP
40. Sub-typing of porcine and human campylobacter spp. using RAPD
41. Identification of strains of campylobacter jejuni and campylobacter coli by PCR and correlation with phenotypic characteristics
42. Computer-assited strategies for identifying campylobacteria in routine laboratories
43. Molecular subtyping of campylobacter spp. isolates from broiler production sources
44. 10,001 Campylobacter: A review of five years of bacteriophage typing
45. Rapid identification and biotyping of thermophilic campylobacter
46. Phylogenetic studies of campylobacter jejunni using arbitary primer-PCR fingerprinting

Ⅱ. Veterinary and poultry infections- Their control and antimicrobial resistance
1. Summary of workshop: Poulty infections and their control
2. Summary of workshop: Veterinary infections (excluding poultry) with campylobacter, helocobacter, and related organisms
3. Summery of workshop: Antimicrobial resistance
4. Penner serotyping and polymerase chain reaction fingerprinting of campylobacter isolated from poultry and other animal sources
5. Possible association of helicobacter pullorom with lesions of vibronic hepatitis in poultry
6. The colonisation potential of campylobacter jejuni strain 81116 is enhanced after passage through chickens
7. Prevalence and antimicrobial resistance of campylobacter isolates in an industrial poultry unit (from production to slaughter) in Portugal
8. The induction of quinolone resistance in campylobacter bacteria in broilers by quinolone treatment
9. Isolation of campylobacter from eggs and organs of naturally contamianated
10. Redusing campylobacter contamination of poultry carcasses by modification of processing practices
11. The seasonality of thermophilic campylobacters in chickens
12. Isolation method for recovery of arcobacter butzler from fresh poultry and poultry products
13. An epidedemiological study of campylobacter jejuni in a poultry broiler flock
14. Isolation of helocobacter felis from dogs in Italy
15. specific amplification of ileal symboint intracellularis from several animal species with proliferative enteritis
16. An experimental model of campylobacter fetus fetus induced abortion in sheep
17. Bovine venereal campylobacteriosis: A diagnostic and economic perspective
18. The seasonal incidence of thermophilic campylobacters in sheep
19. The prevalance of campylobacter in pigs during fattening
20. Susceptibility of helicobacter pylori ro ten antimicrobial agents
21. Comparative in vitro synergy stydy of omeprazole/Clarithromycin versus omeprazole//amoxicillin
22. Low antimicrobial resistance in campylobacter jejuni isolated from chickens in Sweden, 1992-1993
23. Antimicrobial sensitivity of campylobacter isolates
24. High expression of chromosomal dihydrofolate reductase in campylobacter is related to its trimethoprim resistance
25. Antibiotic susceptibility of campylobacter isolates from sewage and poultry abattoir drain water
26. Variation in antimicrobial resistance in campylobacter spp. isolated in Australia from humans and animals in the last five years
27. Evolution of the resistance to several antibiotics in helicobacter pylori over a four-year period
28. Evolution of resistance to erythromycin, norfloxacin, and tetracycline in thermophylic campylobacters

Ⅲ. Epidemiology, clinical aspects, and treatment including new and emerging diseases
1. Summary of workshop: Epidemiology of helicobacter pylori: What do we think we know? What would we like to know?
2. Summary of workshop: Clinical and teatment
3. Summary of workshop: Epidemiology of campylobacter infectons (Excluding poultry)
4. Summary of workshop: Clinical aspects of campylobacters
5. Summary of workshop: New and emerging pathogens
6. Prevalence of helicobacter pylori in children
7. H. pylori eradication and duodenal ulcer cure: a prospective trial iin Chile
8. Helicobacter pylori in children: evaluation of the two-week triple therapy
9. Incidence of helicobacter pylori in farmworkers and the role of zoonotic spread
10. Pulsed field gel electrophoresis: a useful epidemiological tool for comparing campylobacters in milkborne outbreaks in Sweden
11. Fate and transport of campylobacters in soil arising from farming practices
12. Campylobacter diarrhoea in children and adults: a five-year follow-up (1989-1993) in Sweden
13. Campylobacter species in faeses from healthy pets in Sweden isolated by filter technique
14. Campylobacter jejuni/coli ad trigger of reactive arthritis
15. Serotype distribution of isolates of C.jejuni subsp.jejuni, C. jejuni subsp.
16. Campylobacter jejuni/coli as trigger of reactive arthritis
17. Five years of campylobacter bacteraemia in central Australia
18. Campylobacter species and other enteric pathogens in HIV-ingected patients
19. Clinical features of campylobacter infection in children
20. Campylobacter mucosalis in faeces from a child with severe haemorrhagic colitis
21. Campylobacter jejuni repeated infections in children from rural Guatemala
22. Identification of selected spp. Using the ARMS technique
23. Acrobacter butzleri in the elderly in Belgium
24. Biotypes and serogroups of poultry strains of arcobacter sp. Isolated in France
25. Two cases of presistent diarrhoea associated with arcobacter sp.

Ⅳ. Genetic methods, pathogenic mechanisms, and immunology
1. Summary of workshop: Genetic methods
2. Summary of workshop: Pathogenic mechanisms (campylobacter)
3. Summary of workshop: Toxins of campylobacters
4. Summary of workshop: Immunity to and vaccines for campylobacters
5. Summary of workshop: Pathogenic mechanisms of helicobacters
6. Summary of workshop: Immunology and vaccines of helicobacters
7. Identification of a response regulator gene in campylobacter jejuni
8. cloning the flagellin genes of campylobacter upsaliensis
9. Natural transformation as a tool for the characterization of motility mutants of campylobacter jejuni 81116
10. The role of surface-layer proteins in ovine campylobacter abortion
11. Influence of campylobacter jejuni on human neutrophil chemotaxis
12. Multiple homology analyses of the flaA gene of campylobacter jejuni
13. Characterization of flagellin from campylobacter jejuni with monoclonal antibody C3G8: possible recognition of post-translational modification epitope
14. Capacity of a peb1A mutant of campylobacter jejuni to colonize chickens
15. A new toxin in campylobacter jejuni and campylobacter coli?
16. Campylobacteriosis in laboratory rats
17. Diversity in in vitro adherence of C. jejuni
18. Molecular characterization of campylobacter virulence genes: A 36-kDa lipoprotein able to convert escherichia coli to a haemolytic phenotype and with homology to siderophore-binding proteins
19. A binding-lipoprotein-dependent transport system for a Ferric-siderophore in Campylobacter coli
20. Detection of a cytolethal distending toxin in campylobacters of human and animal origin
21. Cloning and initial characterization of the htrA gene from campylobacter jejuni
22. Endocytosis of campylobacter jejuni into Caco-2 cells: a role for caveolae and host protein phosphorylation
23. The usefulness of the chick colonisation model to investigate potential colonisation factors of campylobacters
24. α1-2 fucosylated chains (H-2, H-1, and Lewisb) are the main human milk receptor analogs for campylobacter
25. Lipopolysaccharides from campylobacter jejuni strains associated with the onset of the guillain-barre and miler-fisher syndromes
26. Cross-reactivites and strain-specificity of monocolonal antibiodies to campylobacter jejuni and helicobacter pylori flagellins
27. Expression of campylobacter jejuni flaA epitopes within a modified salmonella flagellin expressed in salmonella enteritidis
28. Serological response to campylobacter concius infection
29. Antibody responses to antigens of campylobacter jejuni in Swedish chicken slaughter house workers and healthy blood donors
30. Chemical structures of lipopolysaccharides: a window on strain to strain variations in helicobacter pylori
31. Gene cloning of a flagellar sheath protein of helicobacter pylori
32. The effect of lipopolysacchaide from helicobacterspp. and campylobacter spp. on pepsinogen release by gastric mucosa
33. Effect on pepsinogen release of various sub-fractions of H. pylori lipopolysaccharide
34. Interactions of a catalase and an urease-negative mutante of helicobacter pylori with polymorphonuclear granulocytes
35. Detection of antigenic cross-reactivity between helicobacter pylori and other bacteria by inhibition ELISA